What is Drastic + Dramatic
Tuesday, March 30, 2010
Moon Shine
I see the man in the moon, but he don’t see me
He's got bright light in his eyes to the nth degree,
So it ain't his fault. His backside's always colder
And he always peers behind his shoulder
Cuz that mister sun is always comin'
Sure as the noise 'fore the train comes hummin';
‘Xcept, the sun’s quieter than a baby’s blink
And seems even nicer, so why be scared, ya’d think.
But the man’s always lookin kinda pale
Like he's seen a ghost in awful detail.
He even pulls his covers to his chin
Some nights, cuz he starts getting mighty thin
Till he’s clean gone like a scaredy cat
Who gets spooked away with jus' a tip of yer hat.
Then I watch him peek over again
Lettin down them starry sheets till when
One day he waits to meet that sun
And I’m glad when, that son of a gun,
Fin’lly decides he’ll face that sun to ‘is face
And holds his ground and don’t move from ‘is place.
The sun yields behind the moon at last
And for a second the man’s face is cast
In blinding blackness and I can’t see
Him but I feel that he can fin’lly see me.
But the sun is a strong guy and I understand
How if you wanna be seen you gotta stand
In his rays. And stuck livin in that sky
That man in the moon can only sigh.
I bet he wishes he could do something new
But, like I says, he’s kinda a wimp, that moon,
So he just does as he’s told, plum to prune.
What the sun says today, the moon will say tonight
And it doesn’t seem to phase him. It don’t seem right,
But I understand; when Pa tells me “Listen here, son”
Boy I listen quick. And I do till the doin’s done.
So tonight the moon sneaks by my window frame
(I’ve snuck down the hall that way just the same)
And I watch his eyes peek back behind him
To search the horizon till the stars get dim.
I say, “just relax, let’s close our eyes and sleep.”
And we yawn, him and me, as big as space is deep.
I look at him; he’s like a glowing marquee.
I see the man in the moon, but he don’t see me.
Monday, March 29, 2010
Pancake Journey
Today I wanted pancakes. I wanted wheat ones. I searched and searched but I didn't find any wheat pancake mix
(Krusteaz has this amazing honey wheat mix. mmm)
Who can blame me when the pantry looks like this?
(But I did find some delicious Cheez-Its to snack on!)
I was kind of disappointed; I really wanted that wheat and honey kind. So I sat down to think. Then I remembered the Snickers bar that I'd bought. I wanted that, too. But I'd already eaten like a dozen little sweeTTarts earlier, and thought, 'oy, what chubby thoughts" but then, thought I, what if I mix Snickers and Pancakes!?
I thought and thought....and my tummy whined and whined...and then I turned the Snickers bar over.
Bar Hunger. Get that hunger outta my face. So, I set myself to work. But wait, is that a banana I see?
Suddenly I remembered my first job, at Granny's Drive Inn, a great shake and burger place. One of my favorite shakes to make was banana snickers (yes, really) and I decided that had to go into the pancakes, too.
I had the pan preheating, the spatula standing by, the whisk anxiously waiting, the mix and the bowl.
(....wait, does that Snickers already have a bite out of it?)
(I couldn't wait....)
I measured out two cups of mix and the called-for water. I made the batter thick, thinking, "I don't want thin cakes with lumpy humps--because when I flip the pancakes that will prevent both sides from cooking" and it's a good thing I thought it, because I would have been right.
But...I may have made it a bit too thick. Just a smidgen, though. Thems were some fatty panny cakes. I mean...
I added Snickers pieces
I added banana chunks
I even added chocolate chips because I just didn't think the Snickers would go far enough.
They were just so darn good looking, those chocolate morsels. And good tasting, too!
So, in they went. In they ALL went.
I added bananas to just half, the ones on the top there; the bottom two had just Snickers and chocolate chips. (I wanted to taste the difference it made without bananas. It wasn't extreme, but I could definitely tell. I think I liked it better with the bananas.)
So, the cakes took to the heated pan perfectly and it was soon time to flip. Just try to do it a little better than I did...
And seriously, they were thick. I worried that the inside wouldn't cook.
This lid helped. Made a mini oven for my mega cakes.
Which awesome mega cakes cooked all the way through.
And to top these babies, I didn't want syrup. No, I went for the fluffier sugar: whipped cream. I even whipped it from scratch myself (preburning calories...)
It helps to have a sweet mixing bowl with a donut lid like this, so the whipped splatters are fewer. Beat the cream on high speed until it gets a bit thicker, add a couple tablespoons of powdered sugar if you want, keep beating on high until....
It forms soft peaks.
Then, be civilized, get a plate.
You know the rest!
They were good. But next time I'd make less mix or get more Snickers. Maybe I'd even skip the whipped cream, cuz those suckers sure used up the sugar %DV on their own. Or, try the shake. Banana Snickers and vanilla ice cream. This is a great world.
(Krusteaz has this amazing honey wheat mix. mmm)
Who can blame me when the pantry looks like this?
(But I did find some delicious Cheez-Its to snack on!)
I was kind of disappointed; I really wanted that wheat and honey kind. So I sat down to think. Then I remembered the Snickers bar that I'd bought. I wanted that, too. But I'd already eaten like a dozen little sweeTTarts earlier, and thought, 'oy, what chubby thoughts" but then, thought I, what if I mix Snickers and Pancakes!?
I thought and thought....and my tummy whined and whined...and then I turned the Snickers bar over.
Bar Hunger. Get that hunger outta my face. So, I set myself to work. But wait, is that a banana I see?
Suddenly I remembered my first job, at Granny's Drive Inn, a great shake and burger place. One of my favorite shakes to make was banana snickers (yes, really) and I decided that had to go into the pancakes, too.
I had the pan preheating, the spatula standing by, the whisk anxiously waiting, the mix and the bowl.
(....wait, does that Snickers already have a bite out of it?)
(I couldn't wait....)
I measured out two cups of mix and the called-for water. I made the batter thick, thinking, "I don't want thin cakes with lumpy humps--because when I flip the pancakes that will prevent both sides from cooking" and it's a good thing I thought it, because I would have been right.
But...I may have made it a bit too thick. Just a smidgen, though. Thems were some fatty panny cakes. I mean...
I added Snickers pieces
I added banana chunks
I even added chocolate chips because I just didn't think the Snickers would go far enough.
They were just so darn good looking, those chocolate morsels. And good tasting, too!
So, in they went. In they ALL went.
I added bananas to just half, the ones on the top there; the bottom two had just Snickers and chocolate chips. (I wanted to taste the difference it made without bananas. It wasn't extreme, but I could definitely tell. I think I liked it better with the bananas.)
So, the cakes took to the heated pan perfectly and it was soon time to flip. Just try to do it a little better than I did...
And seriously, they were thick. I worried that the inside wouldn't cook.
This lid helped. Made a mini oven for my mega cakes.
Which awesome mega cakes cooked all the way through.
And to top these babies, I didn't want syrup. No, I went for the fluffier sugar: whipped cream. I even whipped it from scratch myself (preburning calories...)
It helps to have a sweet mixing bowl with a donut lid like this, so the whipped splatters are fewer. Beat the cream on high speed until it gets a bit thicker, add a couple tablespoons of powdered sugar if you want, keep beating on high until....
It forms soft peaks.
Then, be civilized, get a plate.
You know the rest!
They were good. But next time I'd make less mix or get more Snickers. Maybe I'd even skip the whipped cream, cuz those suckers sure used up the sugar %DV on their own. Or, try the shake. Banana Snickers and vanilla ice cream. This is a great world.
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